Sweet Marjoram

Organic Sweet Marjoram

Mint Family

Warm season herb

The oregano tribe includes several species called marjoram. The smell from this herb is unmatched! Native to the Mediterranean and Turkey, sweet marjoram grows to 1-2 ft tall and wide.  As a culinary herb, marjoram can be used to season meats, scrambled eggs, salads, vinegars, casseroles, and tomato dishes.

Best Site: In a sunny location in cool weather or in partial shade during the hot summer.

Quantity: Up to 6 plants per box and generally intermixed with other herbs.

Pruning and training: Keep blossoms and flowers cut off and plant trimmed to encourage fresh growth.

Time to harvest: Harvest in 3 weeks and on throughout the growing season.

Harvest: Snip off leaves as you need them.

Pest control: Regular applications of neem oil recommended.