Contact us today to get growing!

Sage

Sage

Warm and cool season herb

Sage grows 1-2 ft tall and includes a few different types of varieties.  This Mediterranean native is the traditional culinary and medicinal sage. It is often used with poultry, potatoes and many Italian dishes.

Best Site: In a sunny location in cooler weather or partial shade in warmer weather.

Quantity: Up to 6 plants per box and generally intermixed with other herbs.

Pruning, training: Snip off the Sage leaves as needed.

Time to harvest: 3 weeks and on throughout the growing season.

Harvest: Wait till the plant has been established with some nice growth then snip leaves as needed. Do not cut stem.

Pest control: Regular applications of neem oil recommended.

Harvest To Home Varieties:

Contact us today to get growing!

Have any questions?

Feel free to ask anything.

For gardening tips, recipes, and specials

Subscribe to our newsletter